Periodic Updates - Update #39
CENTRAL MICHIGAN UNIVERSITY
OFFICE OF THE PRESIDENT
March 3, 2004
To: CMU Colleagues and Students
From: Mike Rao
Subject: CMU Update #39
VISION, PRIORITIES TO DETERMINE
BUDGET DECISIONS
Governor Granholm is asking universities to limit tuition
and mandatory fee increases to 2.4 percent next year.
Compliance with this “tuition challenge” would restore 3
percent of the 5 percent cut made last December and keep
next year’s appropriation the same. Universities that do not
accept the challenge will lose some state funding. This
proposal is subject to review and approval by the state
legislature.
It is important to understand that CMU’s acceptance of the
tuition challenge means that the university will cut $7
million in addition to the $14.3 million the university cut
from the current year’s budget. From this point, any cuts
will impact services, academic programs, and positions. We
will continue not to make “across-the-board” cuts, requiring
very difficult choices.
A budget forum was held on March 2 in the Bovee University
Center Auditorium and another is scheduled on March 29 at 2
p.m. in the same location. Everyone is welcome.
REVISIONS CLARIFY PROGRAM REVIEW
EXPECTATIONS
The Academic Planning Council has made its recommendation to
the provost for revisions to the academic program review
process. The Council will clarify expectations for quality
and will focus the process on regional accreditation
criteria. Please see the Academic Planning Council’s web
site
http://www.provost.cmich.edu/viceprovost/apc.htm.
CEL RESTRUCTURING TO STRENGTHEN
FOCUS
CMU is moving forward with a major restructuring of what we
now know as the College of Extended Learning in order to
more effectively compete in delivering academically
rigorous, fiscally sound, responsive-to-market programs to
working professionals (see
http://www.cmich.edu/newstips/ntips.asp?ID=639
). Please see more on this topic and offer your ideas by
clicking to an information web site that Interim Dean Terry
Rawls and his team developed:
http://www.cel.cmich.edu/celchanges/.
MASTER PLAN IDENTIFIES NEEDED
UTILITY UPGRADES
Growth on the Mt. Pleasant campus has used up all available
electrical and air conditioning supply capacity. Significant
utility infrastructure upgrades are required before any new
major buildings or loads can be added. The Board of Trustees
Facilities subcommittee, chaired by Melanie Foster, has
sponsored the development of a ten-year Utility Master Plan
to address these bottlenecks and to develop a proactive plan
to address future campus growth and utility infrastructure
needs. A $21million conceptual plan has been developed to
increase the electrical and chilled water supply and to make
needed improvements in the Central Energy Facility, various
utility distribution systems, and energy management
capabilities.
ENERGY CONSERVATION EFFORTS
ON-GOING
The University Energy Committee is active and seeking to
identify, communicate, and promote energy conservation
efforts at the university. The committee is chaired by Tim
Vajcner, Director Plant Energy & Utilities, and comprises a
cross section of staff, faculty, students, and an outside
guest consultant. Three focus committees have been
established - Energy Communications Committee, Water Saver
Committee, and Lighting Energy Committee. The committees are
working on a range of activities, including reviewing
lighting standards, evaluating vending machine energy
reduction devices, and more visibly promoting the energy
conservation efforts to the campus community. For additional
information, including a link to submit energy savings
suggestions, please click on:
http://www.fmgt.cmich.edu/energy_ECon.html. Though
seemingly simplistic, I ask that you work diligently to turn
off lights when not in use and adjust thermostats to 68
degrees in the winter and 76 degrees in the summer. Update
28 has a more complete list of suggested actions.
OUR CHARGE: BE CREATIVE IN CUTTING
COSTS
Besides the energy saving suggestions included
above, please help the university by reviewing and complying
with the following cost-saving suggestions:
