Foodservice Administration
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Professor Wesley Luckhardt (right) discusses the menu at Mountain Town Station with Erik Bliss, graduate of the Foodservice Administration program at CMU. |
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Laren Avery (left) completed his Foodservice Administration internship with the Mt. Pleasant Brewing Company. Also pictured are Brad Bellinger, brewmeister assistant (center) and Kim Kowalski, brewmeister (right). |


