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Passion. Potential. Pitches. Don't miss any of the 2025 New Venture Challenge excitement.
Tune in Friday, April 11 at 1 p.m. for great ideas and fierce competition. Then, join the judges, mentors, spectators and teams as they see who is going home with thousands of dollars in venture financing. The awards broadcast begins at 6:30 p.m. and one team will walk away as the overall best venture.
Central Michigan University’s College of Business Administration is the home of the Isabella Bank Institute for Entrepreneurship and the first Department of Entrepreneurship in the state of Michigan. We are a student-centric hub where experiential, curricular, and external entrepreneurial opportunities intersect.
Our mission is to maximize student success by fostering a campus-wide entrepreneurial mindset that promotes inter-disciplinary collaboration and the creation of new ventures.
We aim to create innovative programming, boost cross-campus and ecosystem collaboration and provide a comprehensive mentoring program.
Our institute provides extracurricular opportunities and is open to all undergraduate and graduate CMU students.
Are you interested in becoming an entrepreneur?
Every journey is unique. Explore the opportunities that interest you.
Do you have a food allergy or know someone who does? Food allergens are found in a variety of foods, including candy. A food allergen is an ingredient that some people can be sensitive to. There are many food allergens, but the "Big 9" list consists of the allergens that cause severe allergic reactions in the United States. The "Big 9" includes milk, soy, eggs, wheat, fish, crustacean shellfish, peanuts, tree nuts, and sesame. There are different reactions to allergens, like nausea, hives, shortness of breath, abdominal pain, and anaphylaxis, which is a severe reaction and may lead to death.
Many people must be careful with what they eat. When talking about ways to prevent consuming an allergen, cross-contact is a major concern. Cross-contact is when allergens are moved from one food to another food or surface. Reading labels for ingredients is very important, because it may contain an allergen. Also, you must be careful of what touches your food or what surfaces it is placed on. Proper cleaning and sanitation after handling food allergens can prevent cross-contact.
As Halloween nears, many people buy candy and get ready to celebrate or trick-or-treaters. Some candies can contain as many as 6 of the "Big 9" food allergens, which include milk, soy, eggs, wheat, peanuts, and tree nuts. The labels on the candies have both the ingredients and the allergens that present. Another thing to be aware of: if a candy is allergen-free, but made in the same place as a candy with food allergens, cross-contact can occur.
Popular candies that have one or more of the "Big 9":
Popular candies that have none of the "Big 9":
When purchasing Halloween candy, be mindful of the ingredients and read labels. Be aware of cross-contact because when you open a candy with a food allergen, cross-contact can occur unless handled properly.
Caitlin Kerry is a junior in the dietetics program at Central Michigan University. To learn more about the nutrition and Dietetics program and course offerings, please get in touch with the program director Dr. Najat Yahia at yahia1n@cmich.edu.
Explore special opportunities to learn new skills and travel the world.
Present your venture and win BIG at the New Venture Challenge.
Boost your entrepreneurial skills through our workshops, mentor meetups and pitch competitions.
Learn about the entrepreneurship makerspace on campus in Grawn Hall.
Present a 2-minute pitch at the Make-A-Pitch Competition and you could win prizes and bragging rights!
Connect with mentors and faculty who are here to support the next generation of CMU entrepreneurs.
Are you a CMU alum looking to support CMU student entrepreneurs? Learn how you can support or donate to the Entrepreneurship Institute.